Bacon Chips
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Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Ingredients
  1. 12 slices bacon, cut into 1" squares
  2. 1/4 c. lime juice
  3. 2 tbsp. sriracha
  4. 1 tbsp. brown sugar
  5. Ranch, for dipping
Instructions
  1. Preheat oven to 375° and line a medium cooking sheet with parchment paper. Lay bacon pieces in a single layer on the baking sheet.
  2. In a small bowl, combine Sriracha, lime juice and sugar in a bowl and whisk to combine. Brush onto bacon pieces. Place in the oven and bake until bacon is crisp, 10 to 12 minutes.
  3. Let cool slightly, then serve with ranch dressing on the side, for dipping.
Bacon-World http://www.bacon-world.com/
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This Post Has One Comment

  1. Looks good

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