Bacon, Egg, and Cheese Strata
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Prep Time
20 min
Cook Time
1 hr
Total Time
9 hr 30 min
Prep Time
20 min
Cook Time
1 hr
Total Time
9 hr 30 min
Ingredients
  1. 12 thick slices white bread, cut into 1 inch cubes
  2. 1/4 cup crumbled cooked bacon
  3. 2 cups shredded Cheddar cheese
  4. 1 1/2 cups chopped fresh mushrooms (optional)
  5. 12 eggs
  6. 2 1/2 cups half-and-half
  7. 1 teaspoon Dijon mustard
Instructions
  1. Toss cubed bread with bacon, cheese, and mushrooms, and pour into a 9x13 inch baking dish. Whisk together eggs, half-and-half, and mustard until smooth, then pour evenly over cubed bread. Cover dish with plastic wrap, and refrigerate overnight.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Remove plastic wrap from the baking dish, and bake strata in preheated oven until the top is golden brown, and the eggs are set, about 1 hour. Let stand for 10 minutes before serving.
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