BLT Dip
Write a review
Print
Prep Time
5 min
Cook Time
10 min
Total Time
25 min
Prep Time
5 min
Cook Time
10 min
Total Time
25 min
Ingredients
  1. 1 pound bacon
  2. 1 cup mayonnaise
  3. 1 cup sour cream
  4. 1 tomato - peeled, seeded and diced
Instructions
  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  2. In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.
Bacon-World http://www.bacon-world.com/
Yum

Leave a Reply

Close Menu